| 103 | 104 | 105 | 106 | 107 |
| 1 | 29 | 57 | 86 | 114 |
|
Tamale Pie
1
1
1
2
2
1
1
1/2 lbs. ground beef (.99 per lb.)
jar salsa (1.50)
can green chilies (.50)
cups pepper jack cheese (or any other cheese you like) (1.50)
boxes jiffy cornbread mix (.25 per box)
can refried beans (.50)
can whole kernel corn (drained) (.33)
In a bowl, prepare cornbread mix as package directs adding 1/2 can
corn, set aside. In a skillet brown ground beef, drain. In a large bowl
combine beef, salsa, chilies, remaining corn and 1 cup cheese.
Spread refried beans in the bottom of a well greased 13 x 9 x 2in
glass pan. Top with meat mixture and remaining cheese. Top with
cornbread mix. Bake at 350F for 20−25 minutes or until heated through
and cornbread topping is well cooked. Yield: approximately 8
servings. Total price per serving: $.73
Tamale Pie
99
Page
Quick Jump
|