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Pizza Potatoes
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1
1
1
1
1
pkg. scalloped potatoes
can (16 oz.) tomatoes
−1/2 c. water
/4 tsp. oregano leaves
pkg. (4 oz.) sliced pepperoni
pkg. (4 oz.) shredded Mozzarella cheese
Empty potato slices and package of seasoned sauce mix into ungreased 2 quart
casserole. Heat tomatoes, water and oregano to boiling. Stir into potatoes.
Arrange pepperoni on top and sprinkle with cheese. Bake uncovered 30 to 35
minutes at 400F degrees.
Pizza Potatoes
73
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