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COLLECTION: Sweet Potato Pie
Sweet Potato Pie
3
1
1
1
2
1
2
2
6
1
/4 c. lightly packed light brown sugar
/2 tsp. salt
tsp. cinnamon
/2 tsp. nutmeg
Tb.molasses
1/2 c. mashed cooked sweet potatoes (3-4 large potatoes)
/3 c. half and half
eggs, separated
Tb. dry sherry
partially baked 9" pie shell
Mix sugar, salt, cinnamon and nutmeg. Add molasses and sweet potatoes;
beat well. Stir in half and half, egg yolks, and sherry. Beat the
whites till stiff, fold in, and pour into partially baked pie shell.
Put in a preheated 425 degree oven. Reduce heat to 375 and bake about
35 min., until pie is browned and set in the middle. Serve warm or
cold with whipped cream.
mara
http://www.cs.cmu.edu/~mjw/recipes/pie/sweet/sweet-pot-pie-coll.html (4 of 4) [12/17/1999 11:31:47 AM]
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