Pizza Recipes

French Bread Pizza Recipe

Ingredients:

1/2 pound sausage, browned & drained

1/2 pound sliced pepperoni

1 loaf French bread

30 ounces jar spaghetti or pizza sauce

Sliced black olives

Sliced fresh mushrooms

16 ounces mozzarella cheese, shredded

Optional Toppings: Candied bacon, green peppers, onion, ground beef

Directions:

Cut bread in half lengthwise. Place on cookie sheets. Cover bread with the sauce all the way to the

edges. Top with sausage and pepperoni; then with whatever toppings are desired, ending with the

shredded cheese. Bake the bread pizzas 20 minutes at 350 degrees. Cut into pieces. To freeze,

wrap unbaked pizza tightly in foil. Then freeze. Unwrap and thaw the pizzas before baking.