Pizza Recipes

Directions:

Measure carefully, placing all ingredients except cornmeal in bread machine pan in order

specified by owner's manual. Program dough cycle setting; press start. Remove dough from bread

machine pan; let rest 2 to 3 minutes.

Pat and gently stretch dough from edges until dough seems to not stretch anymore. Let rest 2 to 3

minutes more. Continue patting and stretching until dough is 12 to 14 inches in diameter. Spray

2- to 14-inch pizza pan with cooking spray; sprinkle with cornmeal, if desired. Press dough into

pan.

Preheat oven to 450°F. Follow topping and baking directions for individual recipes, baking pizza

on bottom rack of oven.

Pizza Crust Recipe

Ingredients:

0.47 L warm water (110F - 115F)

59 milliliters olive oil

2 packages yeast