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3
02
The Complete Home Guide to Herbs, Natural Healing, and Nutrition
Fever, 118–19, 127–28
Fibroids, 191–92, 244–45
Findhorn Project, 11
First aid, 268–78
for emergencies, 268–71
herbs for, 274–78
kit, 273–75
for nonemergencies, 272–73
Fish, 55, 58–59
Fitzgerald, William, 73
Flavonoids, 26
Garlic
benefits of, 47–48, 84, 116
and onion syrup, 31
paste for feet, 35
vaginal suppositories, 262
Gashes, 270, 272–73
Gastric ulcers, 216–17
Gastritis, 217
Genetic engineering, 55
Gentian root, 224
German measles, 217–18
Ginger, 48, 84
Flavors, 51–53
Flour, 58
Ginkgo, 22
Food. See also Drinks; Nutrition
allergies, 67, 124–25, 196
of ancient peoples, 40, 41
blood types and, 42–43
changes in, 42, 99–101
for cleansing programs, 79–80
cooked and raw, 67–68
dairy products, 56–58
eating tips, 50–51
eggs, 58
Glenville, Marilyn, 147
Glomerulonephritis, 241
Glucose, 206
Gluten, intolerance to, 196
Goldenseal, xii, 115
Gout, 218
Grains, 53–54, 56
Grasses, 61, 63
Green, James, 133, 251
Growing pains, 127
fermented, 65–66
fish, 55, 58–59
H
flavors of, 51–53
Hand baths, 77
fruits, 63–64
grains, 53–54, 56
green, 61–62
herbs as, 41
meat, 45, 54–55
modern diet, 4, 41
oils, 53
organic, 44–46
Hawthorn, 14, 18–19, 168
Hay, William Howard, 67
Hay fever, 218–19
Headaches, 219–20, 277
Healing crisis, 81–82
Health
basic techniques for, 10
clues to, 9
separation (combining), 67
super-, 41, 62–63, 70
vegetables, 61–62
Forgetfulness, 190–91
Free radicals, 53
Fruits
citrus, 116
delight, 124
Heart
attack, 220–21
disease, 221–23
palpitations, 247
Heatstroke, 270
Hemorrhoids, 36, 223
Hepatitis, 104, 223–25
Herbalism
juicing, 64–65
benefits of, 2–3
nutrition and, 63–64
legality of, 5, 6
pioneers of, 5, 6–7
roots of, 3–4
G
worldwide, 5–6
Gallbladder, 153–56
Gargling, 277
Herbal profiles, 17–22, 287–88
Herbicides. See Pesticides
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