Pizza Recipes

Turkey Club Pizza Recipe

Ingredients:

1 pizza crust(12" size), pre-baked

3 ounces bacon strips, cooked and diced

3 ounces cooked turkey breast, diced

2 ounces red onion, sliced

5 ounces Wisconsin Cheddar, shredded

2 ounces Wisconsin Smoked Gouda, shredded

4 tablespoons mayonnaise

1 tablespoon Dijon mustard

1/2 head iceberg lettuce, shredded

4 medium tomatoes, chopped

1 teaspoon black pepper, cracked

Directions:

Prepare 12" pizza crust; cool slightly.

Spread mayonnaise and mustard evenly over bottom. Place 1/2 of the shredded cheese on

mayonnaise base; top with turkey, bacon and onion. Sprinkle remaining cheese on top.

Bake at 425° F for 8 - 10 minutes or until cheese is slightly brown and bubbly. Remove from oven;

top with fresh shredded lettuce and tomatoes. Sprinkle with pepper.