Recipes Tried And True (1894 Cookbook)


google search for Recipes Tried And True (1894 Cookbook)

Return to Master Book Index.

Page
22 23 24 25 26

Quick Jump
1 22 43 65 86

Ebook - Recipes Tried And True (1894 Cookbook).txt  
carefully. When you wish to make pie, soak over night; then proceed  
as you would with fresh pumpkin. Pumpkin prepared in this way will  
keep well until spring, and pies are as good as when made with fresh  
pumpkin.  
STEWED RICE. MRS. EDWARD E. POWERS.  
Take one-half cup of rice; wash it twice; cover with water two inches  
above rice; cook dry; then cover with a cup or more of milk; add  
butter the size of a walnut, and salt to taste. When cooked dry  
again, serve hot with cream and sugar.  
NEW ENGLAND SUCCOTASH. MRS. S. A. POWERS.  
Take two quarts shelled Lima beans (green), one dozen ears of corn  
(
cut off cob), and one pound pickled pork. Cover pork with water, and  
parboil it; add beans cooked until they burst; then add corn, two  
tablespoonfuls sugar, butter the size of a walnut, and pepper to  
taste. After corn is added, watch carefully to keep from scorching.  
TURNIPS. M. E. WRIGHT.  
Put one-half teacup of butter in your kettle, and let it get hot; then  
add one tablespoon sugar. Have your turnips sliced fine; put them in  
your kettle and stir well; add enough water to stew tender; then  
sprinkle over them one tablespoon of flour and a little rich cream.  
Stir well, and serve. Sweet potatoes are excellent cooked the same  
way.  
TO STEW TURNIP. MRS. ECKHART.  
Pare, halve, and slice them on a slaw cutter; boil in clear water.  
When tender, add a large lump of butter, a teaspoonful of sugar, and  
pepper and salt to taste. Stir in flour and cream to thicken like  
peas. Serve in sauce dishes.  
TOMATO MACARONI. EXCHANGE.  
Break macaroni in pieces three inches long and boil until tender.  
Butter a deep dish, and place a layer of pared and sliced tomatoes on  
the bottom (if canned, use them just as they come from the can); add a  
layer of the stewed macaroni, and season with salt, pepper, and bits  
of butter; add another layer of tomato, and so on until the dish is as  
full as desired. Place a layer of cracker crumbs on top, with bits of  
butter. Bake about thirty minutes, or until well browned.  
EGGS.  
Humpty Dumpty sat on the wall.  
Humpty Dumpty had a great fall.  
All the kings horses and all the kings men  
Could not set Humpty Dumpty back again.  
-
-MOTHER GOOSE.  
Try the freshness of eggs by putting them into cold water; those that  
Page 24  


Page
22 23 24 25 26

Quick Jump
1 22 43 65 86