ApricotGinger Snap Cake

Nutrition Facts

Servings Per Recipe

Makes servings

Preparation Time:

Amount Per Serving

Calories

Calories from fat

hour minutes

Daily Value*

Total Fat g

Saturated Fat g

Cholesterol mg

Sodium mg

Serving Ideas:

Serve with "

Macadamia Nut

Cream" (see

recipe)

Carbohydrate

Dietary Fiber g

Protein g

Vitamin A

Vitamin C

Calcium

Iron

Percent Daily Values are based on a

calorie diet

An easy way to make tapioca flour is by grinding old fashion pearl tapioca in a coffee

grinder (see the "Glossary of Ingredients" for more information on making or buying tapioca

flour)

Refer to the "Cake Notes" at the front of this chapter for information about making cakes

including the methods that can be used to make a cake more "decadent" and other

(

methods to make a cake lower in fat)

See the "Glossary of Ingredients" for information about making ginger juice

See the "Glossary of Cooking Terms" for information about toasting and glazing nuts

CAKE

tablespoons ginger juice fresh

(squeezed from fresh grated ginger root)

/ tablespoons vanilla extract

ounces coconut milk (or water)

/ cup water

(

cup brown rice flour (or spelt flour)

cup millet flour (or spelt flour)

/ cups sorghum flour (or spelt flour)

or brown rice flour)

/ cup sesame seeds ground

tablespoons tapioca flour

teaspoons ground cinnamon

FILLING

/ cup dried apricots diced

tablespoon brown rice syrup (or maple syrup)

/ teaspoon sea salt

tablespoon baking powder (double acting)

GARNISH

servings CinnamonApricot Icing

cup dried apricots sliced

(

this is another recipe in this cookbook)

/ cup walnut oil refined (or canola oil)

tablespoons applesauce unsweetened

/ cup dried apricots sliced

(or fresh apricot slices tossed with a

tablespoon of lemon juice)

/ cup maple syrup

/ cup blackstrap molasses

tablespoons whole sugar (eg Rapadura)

teaspoon citrus zest in long thin strips

(from half a citrus fruit)

/ cup walnuts toasted glazed

(

or Sucanat sugar or granulated sugar)

Preheat oven to degrees F ( degrees C) Oil and flour two inch round spring form pans (it is also

possible to use one inch by inch pan) For more information about pans and about the use of parchment

paper for extremely easy cake turn out refer to the Cake Pan/Parchment Paper discussion in the "Cake Notes" at the

beginning of this chapter

CAKE

Sift dry ingredients together and stir in apricots Combine liquids (including the whole sugar even though it is

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Desserts of Vitality

Desserts Of Vitality