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Sweets
Caramel Frosting
Sue Pare
1
1
1
1
2
1
/2 cup Butter
cup Brown Sugar
/4 tsp Salt
/4 cup Milk
-1/2 cups Powdered Sugar
/2 tsp Maple flavoring
Melt butter on high. Stir in brown sugar and salt. Cook, uncov-
ered, 1 minutes on high, stir in milk. Cook, uncovered, 1-1/2
minutes on high. Stir every 30 seconds. Blend in powdered
sugar and maple flavoring. May add 1 tbsp 1/2 and 1/2 if want it
thinner.
Chocolate MarshmallowEClainoe Poekdeirseosn
Two dozen
2
6
1
1
2
1
1
1
1
1
4 large Marshmallows, frozen
oz Chocolate Chips
Tbsp Water
Tbsp Vanilla
cups Flour
/2 tsp Salt
/2 tsp Soda
/2 cup Shortening
/2 cup Brown Sugar
Egg
Melt chocolate chips, water and vanilla. Remove from heat. Sift
flour, salt, and soda together. Blend shortening, brown sugar and
egg. Add dry ingredients and chocolate mix. Using 1 Tbsp
dough (flatten and press around marshmallow). Place on cookie
sheet about 3 inches part. Bake about 8 minutes at 350°-cookies
crack and marshmallows shown through.
126
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