| 205 | 206 | 207 | 208 | 209 |
| 1 | 121 | 242 | 362 | 483 |
|
Granny White
Saturday Market Elephant Ears
1
4
1
6
2
package dry yeast
cups flour
cup warm water
tablespoons sugar
eggs, beaten
Sugar and cinnamon mix, set aside
Soften yeast in warm water. Combine all ingredients except the
cinnamon sugar mixture. Mix well. Divide dough into 12 pieces. Let
sit 10 minutes. Roll out on a lightly floured board. Using both
hands, stretch each piece into a circular shape. Heat vegetable
oil in 10" skillet (cast iron is best). Place each circle of dough
in the hot grease. Turn once −− the surface will bubble and blister
and should be lightly browned. Turn with spatula. Place on absorbent
paper toweling. Sprinkle immediately with mix of sugar and cinnamon.
If you tear a hole in the circle as it is being stretched that will
not matter.
Brush with melted or softened butter before sprinkling with the
sugar and cinnamon mixture.
207
Page
Quick Jump
|