Granny Whites Bread Recipes


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Granny White  
Amish Cornbread  
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cup Amish (Friendship) Starter  
eggs  
1/2 cups milk  
teaspoons sugar  
/2 cup all−purpose flour  
1/2 cups cornmeal  
/4 cup vegetable oil  
/4 teaspoon baking soda  
/2 teaspoon salt  
teaspoon baking powder  
Preheat oven to 425 degrees and grease a 9 inch baking pan. In a  
large mixer bowl combine starter, eggs, milk, sugar, flour and  
cornmeal. Beat at medium speed for 2 minutes. Mix in oil, baking  
soda, salt and baking powder. Transfer mixture to prepared baking  
pan and bake for 25 − 30 minutes.  
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