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Butterfinger Ice Cream
This is for a 1 1/2 gallon freezer.
1
8
1
1
3
can sweetened condensed milk
eggs
/2 cup peanut butter
can evaporated milk
cups granulated sugar
Milk (to fill freezer)
king−size Butterfingers® or
(11 ounce) size Butterfingers®
4
8
Mix the first 6 ingredients, then add the chopped or broken Butterfingers. Freeze in ice cream maker.
Butterfinger Ice Cream
30
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