Pizza Recipes

1 1/2 cup warm water (110F)

1 1/2 tablespoon active dry yeast

3/4 teaspoon salt

1 tablespoon olive oil

4 cups flour

Toppings

tomato paste

grated mozzarella cheese

sliced pepperoni

ham

salami

onions

pineapple

mushrooms

whatever

Directions:

Pizza Dough:

Dissolve yeast in warm water and let stand 5 minutes. Add the rest of ingredients and mix well.

Knead for 7-8 minutes and place in greased bowl. Let rise for 1 1/2 hours. When ready, shape into

mini pizzas (about 4-5-inch round).

Freeze on cookie sheet.

When ready to serve, take out of freezer and place on baking sheet that has been lightly oiled &

sprinkled with cornmeal. Let thaw.

Toppings:

Sprinkle a little mozzarella on each pizza, spead with tomato paste, add whatever toppings and

top with mozzarella.

Bake at 400F for 15-20 minutes.

Mushroom Turkey And Swiss Cheese Pizza Recipe

Ingredients: