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Valentine’s Day Recipes
Spread a few wonton wrappers on a work surface. Lightly brush the edges with
water. Place a teaspoon of shrimp mousse in the center of each and fold in half on
the diagonal. Starting at one end and continuing to the other, seal the edges by
gently patting with your fingers. It's important to make a hermetic seal. Assemble
the remaining ravioli in this fashion. Transfer the finished ravioli to a cake rack.
Cook the ravioli in the boiling water until the pasta is translucent and the filing is
firm and white, about 2 to 3 minutes. Drain the ravioli in a colander. Spoon the
pepper sauce on plates or a platter and arrange ravioli on top. Sprinkle with cilantro
or scallion greens and serve at once.
For Roasted Pepper Sauce:
Roast the peppers over high heat on a barbecue grill, under a broiler, or directly
over a gas or electric burner until charred and black on all sides. Turn as necessary
with tongs: The whole process should take 8 to 10 minutes. Wrap the charred
peppers in wet paper towels and let cool.
Scrape the charred skin off the peppers, using the tip of a paring knife.
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