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Valentine’s Day Recipes
Chocolate Covered Cherries
Ingredients:
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1/3 cup white corn syrup
1/2 cup butter
1 teaspoon vanilla
4 cups powdered sugar
2 Bottles cherries
12 ounces Chocolate Chips
1/2 cup paraffin wax
Directions:
Mix syrup, butter, vanilla and sugar; refrigerate 1 hour. Melt chips and wax together
in top of double boiler. Roll refrigerated mixture into small balls and form around
drained cherries. Dip into chocolate-wax mixture. Place on waxed paper to set.
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