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Heavenly Cookies Cookbook
Janette Dixon
27
Nutty Nut Balls
Ingredients
1
cup of butter
1
/4 cup of powdered sugar
2
2
tablespoons of evaporated milk
1
2
teaspoon of vanilla
cups of sifted flour
cups coarsely chopped walnuts
powdered sugar
Directions
Cream butter, then add powdered sugar, evaporated milk, vanilla and the
sifted flour. Next, stir in 2 cups of coarsely chopped walnuts. Roll dough
into small balls. Place them on a cookie sheet and bake them in a 375
degree oven for 30 minutes. When they are almost cool, roll the balls in
powdered sugar.
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