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Heavenly Cookies Cookbook
Janette Dixon
40
Pecan Balls
Ingredients
2
cup flour; sifted
/4 cup sugar
/2 teaspoon salt
1
1
1
2
cup butter
ts Vanilla
2
c Pecans; finely chopped
Powdered sugar
Directions
Preheat oven to 325 Degrees.
Combine the flour, sugar, and salt. Add the butter and vanilla. Add the
pecans then mix well.
Shape into 1inch balls. Bake on an ungreased cookie sheet for 25 minutes.
Roll in powdered sugar while warm.
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