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ZUCCHINI, TOMATO AND BARLEY SOUP
Ingredients
1
4
1
1
1
2
1
4
/2
Onion
Cloves garlic
Tomato
Tomato juice
Pearl or Pot Barley
Zucchini
Spring water
Sprigs cilantro or parsley
0 oz.
oz.
2 oz.
1
.
.
Dice all ingredients into a size of your choice.
2
Place all ingredients into a soup kettle and simmer until the barley is
tender. Use spices of your choice, it needs no salt.
Makes 5 servings.
1
33
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