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Valentine’s Day Recipes
Valentine`s Strawberry Dumplings
Ingredients:
Dumplings
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4 eggs
4 tablespoons melted butter
4 teaspoons baking powder
4 teaspoons sugar
1 teaspoon salt
12 tablespoons flour
Berries
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4 cups strawberries
2 cups sugar
Directions:
Dumplings: Combine to make stiff batter to hold shape.
Mash berries with sugar. Bring to boil in a large pot with a tight lid. Drop
dumplings into hot liquid, reduce heat and simmer, with lid on, for 15 minutes.
Don't lift lid - don't peek! Remove dumplings carefully to dessert dishes and spoon
berries over. Serve with vanilla ice cream or whipped cream.
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