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The Vegetarian Curry Bible
3
4
.
.
Add the noodles, the soy sauce, sherry, seasoning and sugar and stir fry
briefly before adding the salad onions, pak choi and beansprouts.
Drizzle with sesame oil just before serving.
Vegetable Puff
(
12 puffs)
This is a local Karnataka specialty.
Ingredients:
•
•
•
•
•
1 Ready to use pastry roll (Pepperidge farms)
Mixed Vegetables. ( potatoes, peas may be added)
to taste Garam Masala
Green Chilies
to taste Salt
Method:
1
.
Cook a vegetable mix with potatoes, peas, green chilies and lots of Masala.
Check for salt, before you stuff it in the pastry roll; no way to rectify it later.
Thaw the roll for about 10 minutes before unfolding.
After the pastry roll has thawed, open it out on a flat sheet and roll it with a pin
to make it a little thinner. The pastry sheet would now be about 12" x 12".
Cut the sheet into 6 pieces.
Place about 2-3 Tbsp of the cooked vegetable onto the sheet and fold it around
it. Seal all the corners, by pressing the sheets together and applying a little
water.
2
3
.
.
4
5
.
.
6
7
.
.
Stick it into a pre-heated oven (350 degrees) for about 20-30 minutes or until it
browns.
Make sure that you flip it around every 5-10 minutes.
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