| 35 | 36 | 37 | 38 | 39 |
| 1 | 17 | 34 | 51 | 68 |
|
crispy. When cooked, remove the tacos from the oil and place them on a
rack or some paper towels until they are a little cooler.
Pry open slightly and add 1/2 slice American cheese and some lettuce.
Top with additional Taco Sauce to taste.
Kahlua
1
1/2 c Sugar
3
1
1/2 c Vodka
qt water
2
2
tb Instant coffee
tb Vanilla
Bring water, sugar and coffee to a boil in a saucepan.
Simmer VERY slowly for 3 hours. Mixture will be very dark
and syrupy. Cool. Add vanilla and vodka. Makes 7 cups.
KFC Original Fried
Chicken
1
1
1
1
2
2
frying chicken, cut into frying pieces
1/2 cups flour
Pkt. (dry) Good Seasons Italian Dressing (THE 11 herbs and spices!)
Envelope Lipton (or other brand) Tomato Cup of Soup
eggs, well beaten
/3 cup milk
Vegetable oil to cover bottom of your skillet; about 1/2 inch deep.
1
2
3
. Combine eggs and milk. Set aside.
. Combine flour with the Italian dressing and soup mix.
. Dip chicken pieces in milk-egg mixture and roll them in the
flour-seasoning mixture. Repeat procedure.
4
5
. Fry pieces over medium heat for 25 to 30 minutes, turning often.
. Remove from fire. Drain and serve. KFC Cole Slaw
8
cups finely chopped cabbage
1/4 cup carrot, shredded
/3 cup sugar
1
1
/2 teas. salt
1/8 teas. pepper
1
1
1
1/2 tbls. white vinegar
1/2 tbls. lemon juice
/4 cup milk
/2 cup mayonaise
/4 cup buttermilk
1
2
Cut cabbage and carrots into small pieces about the size of rice kernels.
The food processor is great for this!) In salad bowl, combine the sugar,
(
salt, pepper, milk, mayonaise, buttermilk, vinegar and lemon juice. Beat
until smooth. Add the cabbage and carrots. Mix well. Cover and refrigerate
for at least 2 hours before serving. Serves 6 to 8. KFC Gravy
1
5
1
1
1
1
tablespoon vegetable oil
tablespoons all-purpose flour
can Campbell's chicken broth (plus 1 can of water)
/4 teaspoon salt
/8 teaspoon MSG or Accent Flavor Enhancer
/8 teaspoon ground black pepper
1
. First make a roux by combining the oil with 1 1/2 tablespoons of flour
in a medium saucepan over low heat. Heat the mixture for 20-30 minutes,
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