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Sweets
Cherry Whip
Dora Jurek
1 cup boiled Water
2 envelopes Gelatin
1/2 cup cold Water
one 8 oz can Cherries
one 2-1/8 (small can) oz crushed Pineapple
1
1
/2 pt Whipped Cream
/2 lb Marshmallows
Dissolve gelatin in cold water for 5 minutes. Add boiled water.
Stir until dissolved. Add cherries and pineapple juice. Cut
cherries. Add fruit and marshmallow to gelatin and when cooled
add whip cream and chill.
Lemon Butter Icing
Dora Jurek
Blend 2 Tbsp butter, 2 tbsp milk, 1 tsp lemon rind, 1 Tbsp lemon
juice, 1/8 tsp salt
Gradually add 2 to 2 1/2 cup sifted powder sugar. Beat and frost
cake.
Best Ever Sugar CookiesDottie Snyder
These really are the very best we’ve ever eaten.
1
1
1
2
1
1
1
cup White Sugar
cup Butter (or Butter Flavored Crisco)
Egg
cups Flour
/2 tsp Cream of Tartar
/2 tsp Soda
tsp Vanilla
Cream sugar & butter well, add egg. Add flavoring, dry ingredi-
ents. Mix well. Roll into balls, place on cookie sheets-press
down with bottom of a glass. Sprinkle with sugar. Bake at 350°,
for 8 mins. Makes about 70 cookies.
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