Granny Whites Bread Recipes


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Granny White  
Break off small pieces of dough, and roll into small walnut−sized  
balls. When all the dough has been formed into balls, (about 40−45)  
roll each in melted butter, and then in sugar−cinnamon mixture to  
coat. Place in a greased 9" bundt or tube cake pan, andlLet rise  
until double in bulk.  
Bake in a 375 degree oven for 30−35 minutes, or until browned. Cool  
the pan on a rack 15 minutes, and then invert on a large plate,  
and remove the pan. Serve warm.  
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