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30 Recipes
30 Ingredients
Penne with Basil and
Mozzarella
Directions
Ingredients
Cook Penne Pasta as directed on package.
1/2 lb. Penne Pasta
2
oz. Grated Mozzarella Cheese
Drain and return to pot. Add the Grated Mozzarella
and Parmesan Cheeses, Butter, Olive Oil and Salt and
Pepper to taste. Then toss over low heat until
Mozzarella starts to melt. Sprinkle with Basil.
1 oz. Grated Parmesan Cheese
2 Tbsp. Butter
2 Tbsp. Olive Oil
1/4 Cup Fresh Basil Leaves, Chopped
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