500 Recipes for Bread


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BREAD500.TXT  
----------------------------FOR 1-1/2 LB. LOAF-----------------------------  
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1
3
1
1
pk Yeast  
1 tb Sugar  
1 c Buttermilk; room temperature  
1/4 c Warm water  
c Bread flour  
ts Baking powder  
ts Salt  
1 c Grated sharp cheddar cheese  
Pour in all ingredients in the order listed. Select white bread and push  
start.  
From Loafing It by DAK.  
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--------- Recipe via Meal-Master (tm) v7.05  
Title: Anadama Bread  
Categories: Breads, Breadmaker  
Servings: 1  
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----------------------------FOR 1-1/2 LB. LOAF-----------------------------  
1
pk Yeast  
1/2 c Bread flour  
/3 c Yellow cornmeal  
1/2 c Boiling water  
1/3 c Molasses  
1 ts Salt  
2 ts Butter  
3
1
1
Place cornmeal into a bowl. Carefully pour boiling water into cornmeal,  
stirring to make sure it is smooth. Let stand for about 30 minutes.  
Stir in molasses, salt and butter. Place yeast into the B/M pan, bread  
flour, then cornmeal mixture. Select white bread and push start. NOTE: An  
early American recipe. This has become a favorite in many homes.  
From Loafing It by DAK  
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--------- Recipe via Meal-Master (tm) v7.05  
Title: Applesauce Bread  
Categories: Breads, Breadmaker, Brunch  
Servings: 1  
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----------------------------FOR 1-1/2 LB. LOAF-----------------------------  
1/2 ts Cinnamon  
1
pk Yeast  
2
1/4 c Bread flour  
1 pn Nutmeg  
3
1
/4 c Wheat flour  
/2 ts Salt  
2/3 c Warm applesauce  
1/2 c Warm applejuice  
1/2 c Grated fresh apple  
4
tb White sugar  
Put all ingredients into the pan, select white bread, and push start.  
From Loafing It by DAK  
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----  
--------- Recipe via Meal-Master (tm) v7.05  
Title: Banana Wheat Bread  
Categories: Breads, Breadmaker, Breakfast  
Servings: 1  
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----------------------------FOR 1-1/2 LB. LOAF-----------------------------  
1
pk Yeast  
1/4 c Honey  
1
1
1/2 c Bread flour  
1/2 c Wheat flour  
1/4 c Warm water  
1
Egg  
1
/2 ts Salt  
Medium ripe bananas; sliced  
right into pan  
1/4 c Oil  
1/2 ts Vanilla  
1 ts Poppy seeds;(optional)  
2
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Page 92  


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90 91 92 93 94

Quick Jump
1 49 97 146 194