Cooking - Betty Crocker Cookie Book Recipes (Share Me) (ebook - Txt).txt

Yield:

15 Sandwich Cookies"

T(Freeze):

1:00"

- - - - - - - - - - - - - - - - - -

Per serving: 31 Calories (kcal); 1g Total Fat; (31% calories from fat); 1g

Protein; 5g Carbohydrate; 3mg Cholesterol; 22mg Sodium

Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 1/2

Other Carbohydrates

NOTES : Make It Your Way

You can use any cookie you like in this book. Or, purchase

store-bought cookies to make preparing these treats a snap!

Nutr. Assoc. : 0 1245 2130706543

Exported from MasterCook *

Peanut Butter Cookies

Recipe By

Serving Size : 30

Categories

Preparation Time :0:00

: Chapter 5

Hand-Shaped & Pressed Cookies

Amount Measure

------- ------------ --------------------------------

Ingredient -- Preparation Method

cup granulated sugar

cup packed brown sugar

cup peanut butter

cup butter or margarine -- softened

cup shortening

egg

1/4

cups all-purpose flour

teaspoon baking soda

teaspoon baking powder

teaspoon salt

Granulated sugar

Heat oven to 375º. Beat 1/2 cup granulated sugar, the brown sugar, peanut

butter, butter, shortening and egg in large bowl with electric mixer on

medium speed, or mix with spoon. Stir in flour, baking soda, baking powder

and salt.

Shape dough into 1 1/4-inch balls. Place about 3 inches apart on ungreased

cookie sheet. Flatten slightly in crisscross pattern with fork or potato

masher dipped into granulated sugar. Bake 9 to 10 minutes or until light

brown. Cool 5 minutes; remove from cookie sheet to wire rack.

___________________

Please note, if you should change this recipe it will no longer be an

approved Betty Crocker® Recipe.

You may notice that the nutritional information calculated by MasterCook

is different from the nutritional information listed in the Betty Crocker®

cookbooks. Because MasterCook and Betty Crocker® use different nutritional

analysis programs and different nutrient databases, variations in results

are expected.

Description:

Good, ol'-fashioned peanut butter cookies are an enduring favorite."

Page 121

Betty Crocker - Cookie Book Recipes