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Appetizers
Polish Mistakes
Patricia Gajewski
2
1
1
2
1
2
1
2
lbs Ground Beef
lb Velveeta Cheese
tsp Salt
tsp Worcestershire Sauce
lb Sausage
Tbsp Garlic powder
Tbsp Oregano
loaves party Bread-rye
Brown ground beef and sausage. Add salt and drain off fat. Add
cheese on low heat til melted. Add remaining ingredients; mix
well and let cool.
This can be made ahead and refrigerated when ready to serve.
Put one TBSP mixture on slice of bread and heat in microwave or
regular oven.
Snack Oyster Crackers MaryJane Swank
2
1
1
1
1
1
sm pkg Oyster Crackers
cup Salad Oil
/2 tsp Garlic powder
/2 tsp Lemon Pepper
/2 tsp Dill Weed
pkg Hidden Valley Ranch original dressing
Mix all ingredients well.
Italian Beef
Gina Kent
2
1
lbs Beef Roast
med. jar mixed Peppers
Place in crockpot. Cook several hours until fully done and easy to
shred. Shred and serve on buns or hard rolls.
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