Granny Whites Bread Recipes


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Granny White  
Roll up from long side, jelly−roll style, pinch to seal the seam.  
Cut into 12 equal slices with a sharp knife. Place cut side up in  
large greased muffin cups, place on baking sheet over a shallow  
pan half−filled with boiling water. Cover dough and let rise 20  
minutes.  
Bake at 375F for 20mins or until browned. Remove from muffin cups  
to cool. Serve warm makes 12 buns.  
121  


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119 120 121 122 123

Quick Jump
1 121 242 362 483