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Heavenly Cookies Cookbook
Janette Dixon
23
Old Fashioned Coconut-Macadamia Nut Cookies
Ingredients
1
cup all-purpose flour
cup regular oats
cup brown sugar (firmly packed)
/3 cup golden raisins
/3 cup flaked sweetened coconut
/4 cup chopped macadamia nuts
/2 teaspoon baking soda
/4 cup butter, melted
1
1
1
1
1
1
1
3
2
tablespoons water
tablespoons honey
Cooking spray
Directions
Preheat oven to 325 degrees.
Lightly spoon flour into a dry measuring cup and level with a knife.
Combine flour, oats, brown sugar, raisins, coconut, nuts and baking
powder. Combine butter, water, and honey, stirring well to combine. Add
the butter mixture to flour mixture, stirring until well blended. Drop by level
tablespoons 2 inches apart onto baking sheets coated with cooking spray.
Bake in a 325 degree oven for 10 minutes or until almost set. Cool on pan 2
to 3 minutes or until firm. Remove cookies from the pan, and cool
completely on wire racks.
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