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Brandy Butter Ice Cream
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5
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3
/2 pint whipping cream
/4 pint milk
ounces confectioners' sugar
tablespoon vanilla extract
tablespoons brandy
ounces unsalted butter, softened
Pour cream and milk into a bowl and beat together until softly stiff. Stir in sugar, vanilla extract,
brandy and butter until smooth. Pour into a freezer container and freeze according to manufacturer's
instructions until solid.
Brandy Butter Ice Cream
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