Pizza Recipes

1/4 teaspoon black pepper

Directions:

In large nonstick saute pan, heat olive oil over medium heat. Saute onions, stirring frequently, for

about 10 minutes, until caramelized to golden brown. Stir in maple syrup, vinegar and dried basil;

set aside.

Spread marinara sauce over pizza dough, leaving 1/2-in. border. Arrange

Swiss chard on top; top with onions. Sprinkle with fresh basil, feta cheese, oregano and pepper.

Bake for 30 to 35 minutes at 375F until crust is crisp.

Caribbean Pizza Recipe

Ingredients:

1 pizza crust

8 ounces tomato sauce

30 ounces black beans -- rinsed and drained

8 ounces crushed pineapple -- drained

4 teaspoons lime juice

2 tablespoons fresh cilantro -- chopped

6 ounces mozzarella cheese -- shredded

Directions: