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BREAD500.TXT
Title: Souper Baked Sandwich
Categories: Breads, Cheese, Hamburger
Servings: 6
1
1/2 lb Lean ground beef
1/2 ts Salt
1/4 c Onion; chopped, 1 sm
1/2 c Celery; chopped
4
2
1
c Herb stuffing cubes; not mix
Eggs; lg
ts Mustard; dry
1 1/2 c Milk
10 3/4 oz Cream of mushroom soup; 1 cn
1 c Cheddar cheese; shredded,4oz
Heat the oven to 350 degrees F. Cook and stir the meat, onion and celery
in a large skillet until the meat is brown. Drain off the excess fat. Stir
in the salt. Arrange the stuffing cubes in a greased baking pan, 9 X 9 X 2
or 11 3/4 X 7 1/2 X 1 3/4-inches and top with the meat mixture. Beat the
milk, eggs, soup, and mustard together and pour over the meat. Then
sprinkle with the cheese and bake uncovered until a knife inserted in the
center comes out clean, about 30 to 40 minutes. Cool for 5 minutes and then
cut into squares and serve.
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--------- Recipe via Meal-Master (tm) v7.05
Title: Sourdough Banana Bread
Categories: Breads
Servings: 12
1
/2 c Shortening
1 c Sugar
1
1
1
Large egg
c Active sourdough starter
ts Salt
1 c Mashed bananas
2 c Unbleached flour
1 ts Baking powder
3/4 c Chopped walnuts
1 ts Grated orange peel
1
/2 ts Baking soda
1 ts Vanilla or
Cream together the shortening and sugar, add egg and mix until blended.
Stir in bananas and sourdough starter. Add orange peel or vanilla. Stir
flour and measure again with salt, baking powder and soda. Add flour
mixture and walnuts to the first mixture, stirring until just blended. Pour
into greased 9 x 5-inch loaf pan. Bake in 350 degree oven for 1 hour or
until toothpick comes out clean. Cool to cold before slicing.
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--------- Recipe via Meal-Master (tm) v7.05
Title: Sourdough Cornbread
Categories: Breads
Servings: 4
1
1
/2 c Active sourdough starter
/2 c Cornmeal
2 tb Margarine, melted
1 ts Salt
1/2 c Sour cream or yogurt
1 c Unbleached flour
1/2 ts Baking powder
1
2
tb Sugar
Large eggs, stirred
1
/2 ts Cream of tartar
Mix ingredients in the above order, stirring only enough to blend the
mixture. Pour into a buttered pan. Bake in a 375 to 400 degree oven for
about 15 minutes.
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--------- Recipe via Meal-Master (tm) v7.05
Title: Sourdough Honey Whole Wheat Bread
Categories: Sourdough, Breads
Servings: 4
1
pk Active dry yeast
1 c Warm water
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