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BREAD500.TXT
1
/4 c Butter, Melted
1
Egg; Lg, Beaten
Combine the dry ingredients and then stir in the cheddar cheese. Combine
the milk, butter and egg then add them to the dry ingredients, mixing until
just moistened. Pour into a greased 8-inch square baking pan and bake at
4
25 degrees F for 35 minutes. Serve hot.
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--------- Recipe via Meal-Master (tm) v7.05
Title: Apple-Cheddar Muffins
Categories: Breads, Cheese, Fruits, Quickbreads
Servings: 4
1
/2 c Shortening
1/2 c Sugar; Granulated
1 1/2 c Unbleached Flour
1 ts Baking Powder
2
1
Eggs; Lg
ts Baking Soda
1
1
/2 ts Salt
1
3/4 c Oats; Quick Cooking
2/3 c Cheddar; Sharp Coarse Grate
3/4 c Milk
c Apples; Finely Chopped
/2 c Pecans; Chopped
Apple Slices; *
Butter; Melted
Cinnamon-Sugar Mixture
*
+
You should have 12 to 15 thin slices of unpeeled red apple for this
recipe.
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Preheat the oven to 400 degrees F. Cream the shortening and sugar together
and add the eggs, one at a time, beating well after each addition. Combine
the flour, baking powder, baking soda, and salt in a mixing bowl, mix
lightly. Gradually stir the flour mixture into the shortening mixture. In
this order, add the oats cheddar and pecans, mixing well after each
addition. Gradually add the milk, stirring until all the ingredients are
just moistened. Grease the muffin pans and fill each cup 2/3rds full of
batter. Dip the apple slices in the melted butter and then into the
cinnamon-sugar. Press 1 apple slice into the top of each muffin. Sprinkle
lightly with cinnamon-sugar and bake for 25 minutes in the preheated oven,
or until golden brown.
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--------- Recipe via Meal-Master (tm) v7.05
Title: Quick Cheddar Bread
Categories: Breads, Cheese, Quickbreads
Servings: 4
3
2
3/4 c Unbleached Flour
/2 ts Salt
1/2 c Cheddar; Sharp
Eggs; Lg, Slightly Beaten
5 ts Baking Powder
1/3 c Butter
1 1/2 c Milk
1
2
Combine the dry ingredients, then cut the butter into the flour until the
mixture resembles coarse crumbs, then add the cheddar cheese. Combine the
milk and eggs then add the mixture to the cheddar mixture. Stir until just
moistened, then spoon into a greased 9 X 5-inch loaf pan. Bake at 375
degrees F. hour. Remove from the pan immediately and let cool on a wire
rack.
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--------- Recipe via Meal-Master (tm) v7.05
Title: Cheesy Corn Bread
Categories: Breads, Cheese, Quickbreads
Servings: 6
1
c Unbleached Flour
1 c Corn Meal; White Or Yellow
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