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Company Chicken Casserole
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9
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box Stove Top® Stuffing
chicken fryer pieces
can French onion soup
can cream of mushroom soup
soup can water
stick butter
Preheat oven to 350 degrees F.
In a greased 13 x 9−inch cake pan or casserole dish, spread out the stuffing. Arrange chicken pieces on
top. Cover with both cans of soup, water and dot with butter. Cover the dish with aluminum foil. Bake
for 1 1/2 hours. Serve with potatoes.
Serves 7 to 9.
Company Chicken Casserole
127
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