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Caaaroles & Main Dishes
Spaghetti Pie
Dave Slabaugh
8
1
2
2
1
1
4
1
2
oz Spaghetti
4 oz shredded American Cheese
oz grated Parmesan Cheese
Tsp Oregano
/2 tsp Salt
/4 tsp Black Pepper
Eggs, beaten
/4 cup Butter, melted
cups Spaghetti Sauce
Cook spaghetti until almost tender; drain. Combine spaghetti with
both cheeses, oregano, salt, pepper, eggs and butter; mix well.
Butter pan. Pour mixture into pan. Bake at 350° until golden and
firm 20 to 25 minutes. Cut into squares. Serve with hot spaghetti
sauce.
Spanakopita (SpinachJoapn iCehr)istodoulides
serves 4-6
1
1
1
2
1
0 sheets Filo Dough
/2 cup Butter, melted
-1/4 lbs Fresh Spinach
cups Small Curd Cottage Cheese
cup grated Feta Cheese
Pepper & Salt
2
3
2
Eggs
Tbsp Parsley, chopped
Green Onions, minced with tops
Cut filo in 1/2 and place 10 sheets in 11 x 7 pan, brushing pan
and each sheet with melted butter. Wash spinach, remove stems.
Cut leaves in 1/2-inch lengths. Mix spinach with 1 Tbsp salt and
allow to stand 15 minutes. Beat eggs, add parsley, onion and
cheese. Squeeze liquid from spinach and fold into egg mixture.
Season with salt and pepper. Spread over filo sheets and top
with remaining sheets, brushing each sheet with butter. Bake at
350° for 40 minutes. Cut into squares, serve hot.
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