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Granny White
once to grease, over and let rise in a warm place 1/−2 hours.
Punch down and let rest 10 minutes. Shape into a round loaf, cover
and let rise until double (about 45 minutes) in a greased pan. Bake
3
5−40 minutes in a preheated 375oF oven until done.
Stir icing sugar, cream, vanilla and salt together until smooth.
Spread on warm cake.
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