Valentine’s Day Recipes

Heart Shaped Cupcakes

Ingredients:

1 box Cake Mix

Frosting, white or pink colored

Cinnamon Hearts or other heart candies

Aluminum Foil

24 Paper cupcake liners

Directions:

Prepare cake batter according to the directions on the box for cupcakes; pour into

cupcake liners in cupcake pan.

Roll small pieces of foil into a ball about the size of a marble. Place one foil ball on

the side of each cupcake, between the pan and the paper cupcake cup. This presses

in the batter and makes the heart shape as the cupcake cooks.

Cook as directed on box; cool as directed, then frost with prepared frosting and

decorate with cinnamon hearts.

Valentine Recipes