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Valentine’s Day Recipes
Hearts-filled-with-Love Cookies
Ingredients:
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Sift together:
2 1/2 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
Cream together:
1 cup shortening
1 cup sugar
Stir in:
1 well beaten egg
2 tablespoons evaporated milk
1 1/2 teaspoon vanilla
Directions:
Chill overnight before using. Roll-out dough and cut with a heart cookie cutter.
Each cookie needs a top and bottom. Bake at 350 degrees for 8-10 mins. When cool,
assemble cookies. Place a teaspoon of jelly on the bottom of a cookie, then cover
with another cookie. (The tops of the cookies should be facing outward on both top
and bottom.) Sprinkle with Confectioner's Sugar.
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