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Cooking - Betty Crocker Cookie Book Recipes (Share Me) (ebook - Txt).txt
the brown sugar and 3/4 cup (2.5 ounces) ground hazelnuts for the
almond brickle pieces.
Nutr. Assoc. : 0 4098 0 0 1616 0 0 3231 0 5949
*
Exported from MasterCook *
Triple Chocolate-Cherry Bars
Recipe By
:
Serving Size : 48
Preparation Time :0:00
Categories
: Chapter 4
Fix 'Em with a Mix
Amount Measure
Ingredient -- Preparation Method
-
------- ------------ --------------------------------
1
package Betty Crocker® SuperMoist chocolate fudge
cake mix
1
2
1
1
(21 ounce) can cherry pie filling
eggs -- beaten
cup miniature semisweet chocolate chips
tub Betty Crocker® Soft Whipped chocolate
ready-to-spread frosting
Heat oven to 350º. Spray jelly roll pan, 15 1/2 × 10 1/2 × 1 inch, with
cooking spray. Mix cake mix (dry), pie filling, eggs and chocolate chips
in large bowl with spoon. Pour into pan.
Bake 20 to 30 minutes or until toothpick inserted in center comes out
clean. Cool completely. Frost with frosting. Cut into 8 rows by 6 rows.
_
___________________
Please note, if you should change this recipe it will no longer be an
approved Betty Crocker® Recipe.
You may notice that the nutritional information calculated by MasterCook
is different from the nutritional information listed in the Betty Crocker®
cookbooks. Because MasterCook and Betty Crocker® use different nutritional
analysis programs and different nutrient databases, variations in results
are expected.
Copyright:
"
© General Mills, Inc. 1998."
Yield:
48 Bars"
"
-
- - - - - - - - - - - - - - - - - -
Per serving: 116 Calories (kcal); 4g Total Fat; (28% calories from fat); 1g
Protein; 20g Carbohydrate; 8mg Cholesterol; 104mg Sodium
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Fat; 1
1
/2 Other Carbohydrates
NOTES : Make It Your Way
Make Triple Chocolate-Strawberry Bars by using strawberry pie
filling instead of the cherry.
Nutr. Assoc. : 0 0 3218 4149 1186 0
*
Exported from MasterCook *
Tuxedo Cheesecake Bars
Recipe By
Serving Size : 36
Categories
:
Preparation Time :0:00
Page 231
: Chapter 4
Fix 'Em with a Mix
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