Betty Crocker - Cookie Book Recipes


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Cooking - Betty Crocker Cookie Book Recipes (Share Me) (ebook - Txt).txt  
© General Mills, Inc. 1998."  
"
Yield:  
"
60 Cookies"  
-
- - - - - - - - - - - - - - - - - -  
Per serving: 68 Calories (kcal); 3g Total Fat; (40% calories from fat); 1g  
Protein; 9g Carbohydrate; trace Cholesterol; 27mg Sodium  
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Fat; 1/2  
Other Carbohydrates  
NOTES : "I Don't Have That"  
1
tablespoon brandy extract plus enough water to equal 1/4 cup can  
be substituted for the bourbon.  
Make It Your Way  
Make Vanilla Bourbon Balls by substituting crushed vanilla wafers  
for the chocolate wafers and pecans for the almonds.  
Nutr. Assoc. : 2647 20020 0 0 0 0  
*
Exported from MasterCook *  
Chocolate-Cherry Sand Tarts  
Recipe By  
Serving Size : 54  
Categories  
:
Preparation Time :0:00  
: Celebrate with Cookies  
Chapter 7  
Amount Measure  
Ingredient -- Preparation Method  
-
------- ------------ --------------------------------  
/4 cup sugar  
/4  
3
3
cup butter or margarine -- softened  
egg white  
cups all-purpose flour  
cup baking cocoa  
cups (about) cherry preserves  
Chocolate Drizzle -- (recipe follows)  
1
1
3/4  
/4  
3/4  
1
1
CHOCOLATE DRIZZLE  
cup semisweet chocolate chips  
tablespoon shortening  
2
/3  
1
Beat sugar, butter and egg white in large bowl with electric mixer on  
medium speed, or mix with spoon. Stir in flour and cocoa. Cover and  
refrigerate about 2 hours or until firm.  
Heat oven to 350º. Shape dough into 1-inch balls. Press each ball in  
bottom and up side of each ungreased sandbakelse mold, about 1 3/4 × 1/2  
inch. Spoon about 1 1/2 teaspoons cherry preserves into each mold. Place  
on cookie sheet.  
Bake 12 to 15 minutes or until crust is set. Cool 10 minutes; carefully  
remove from molds to wire rack. Cool completely. Drizzle with Chocolate  
Drizzle.  
CHOCOLATE DRIZZLE:  
Melt ingredients over low heat, stirring occasionally, until smooth.  
_
___________________  
Please note, if you should change this recipe it will no longer be an  
approved Betty Crocker® Recipe.  
You may notice that the nutritional information calculated by MasterCook  
is different from the nutritional information listed in the Betty Crocker®  
Page 42  


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