Betty Crocker - Cookie Book Recipes


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Cooking - Betty Crocker Cookie Book Recipes (Share Me) (ebook - Txt).txt  
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Per serving: 46 Calories (kcal); 2g Total Fat; (42% calories from fat); 1g  
Protein; 6g Carbohydrate; 13mg Cholesterol; 5mg Sodium  
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Fat; 0  
Other Carbohydrates  
NOTES : Cookie Tips  
Recycle empty plastic squeeze-type honey bottles. They would work  
very well in this recipe to hold the batter.  
Nutr. Assoc. : 0 0 0 0 0 3218 0  
*
Exported from MasterCook *  
Cocoa Brownies  
Recipe By :  
Serving Size : 16  
Preparation Time :0:00  
Categories  
: Chapter 2  
Super Bars and Brownies  
Amount Measure  
Ingredient -- Preparation Method  
-
------- ------------ --------------------------------  
1
cup sugar  
cup butter or margarine -- softened  
teaspoon vanilla  
eggs  
cup all-purpose flour  
cup baking cocoa  
teaspoon baking powder  
teaspoon salt  
cup chopped walnuts, if desired  
1
/2  
1
2
2
1
1
1
1
/3  
/2  
/2  
/4  
/2  
Heat oven to 350º. Grease square pan, 9 × 9 × 2 inches. Beat sugar,  
butter, vanilla and eggs in large bowl with electric mixer on medium  
speed, or mix with spoon. Stir in remaining ingredients except walnuts.  
Stir in walnuts.  
Spread batter evenly in pan. Bake 20 to 25 minutes or until toothpick  
inserted in center comes out clean. Cool completely. Cut into 4 rows by 4  
rows.  
_
___________________  
Please note, if you should change this recipe it will no longer be an  
approved Betty Crocker® Recipe.  
You may notice that the nutritional information calculated by MasterCook  
is different from the nutritional information listed in the Betty Crocker®  
cookbooks. Because MasterCook and Betty Crocker® use different nutritional  
analysis programs and different nutrient databases, variations in results  
are expected.  
Description:  
"
This is the one for people who like cakelike, tender brownies."  
Copyright:  
© General Mills, Inc. 1998."  
Yield:  
16 Brownies"  
"
"
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Per serving: 133 Calories (kcal); 7g Total Fat; (42% calories from fat); 2g  
Protein; 18g Carbohydrate; 23mg Cholesterol; 108mg Sodium  
Food Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 Fat; 1  
Other Carbohydrates  
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