When making a layered cake (using identical sized pans) after the cakes have cooled place the bottom layer of

the cake on a serving plate (with parchment paper under the edges) and spread the icing/frosting over the top of

this first layer Then place the second layer on top of the first and frost/ice the entire cake

Garnish cake with citrus zest and toasted glazed walnuts (or pecans) (chopped nuts around the edge and halves

for the top) (Other garnishing ideas include fresh or dried fruit and edible flowers)

VARIATIONS

Use the "CinnamonApricot Icing" in place of the "LemonGinger Icing"

Per serving: Calories; g Fat ( calories from fat); g Protein; g Carbohydrate; mg Cholesterol; mg Sodium

URLhttp://wwwvitalitacom/

Desserts of Vitality

Desserts Of Vitality