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BananaChocolate Cookies
Nutrition Facts
Servings Per Recipe
Makes servings
Preparation Time:
Amount Per Serving
Calories
Calories from fat
minutes
Daily Value*
Total Fat g
Saturated Fat g
Cholesterol mg
Sodium mg
Carbohydrate g
Dietary Fiber g
Protein g
Vitamin A
Vitamin C
Calcium
Iron
*
Percent Daily Values are based on a
calorie diet
An easy way to grind flax seeds is in a coffee grinder
DRY INGREDIENTS
/ cup almond oil
(or walnut oil or canola oil)
tablespoon banana extract
(could also be called banana flavor)
tablespoon vanilla extract
/ cups brown rice flour (or spelt flour)
/ cup sorghum flour (or spelt flour)
/ cup wholegrain teff flour (or spelt flour)
/ cup potato flour (or spelt flour)
/ cup cocoa powder
/ cup ground flax seed
/ teaspoon sea salt
/ cup chopped almonds toasted
/ cup fruit juice sweetened dried banana spears
diced
/ teaspoon baking soda
grams chocolate bittersweet dairyfree cut in
/ teaspoon baking powder (double acting)
chunks
(
(
about / cup when cut)
or / cup dairyfree chocolate chips)
WET INGREDIENTS
/ cup maple syrup
(
cup almond butter
GARNISH
tablespoons almonds
/ cups sucanat sugar
or whole sugar or granulated sugar)
Preheat oven to degrees F ( degrees C)
Put parchment paper down on a baking sheet (if you don't have parchment paper you can oil your baking sheet)
Cookies can even stick a little to a nonstick baking sheet which messes up the cookies so I greatly prefer
parchment paper because it always makes for very easy removal
Combine dry ingredients in a large bowl
If you have a strong food processor blend wet ingredients in a food processor; otherwise beat the wet ingredients
in a bowl by hand or mixer
Add the dry mixture to the wet mixture Process the dry into the wet either using the food processor (if the
processor can handle it) by hand or using a mixer
Place dough in a bowl and mix in the chopped almonds diced dried banana and chocolate (could be almost like
kneading depending on the consistency of your dough)
Form balls of dough and place on the cookie sheet (or sheets) Press one whole almond into the center of each
cookie
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Desserts of Vitality
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