Now We're Cooking


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best friend who happens to be in the military, so she is a nomad, by marriage. Most  
recently she belongs to a small farm, where she raises chickens and tends a large garden.  
She is currently working on her own cookbook and two Picture Book manuscripts.  
Author's URL: http://www.mrsmousehouse.com  
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Liver Pâté For That Special Guy in Your Life  
From: Beth Anderson  
The guys (and women) just seem to love this one, unless you happen to have an anti-liver  
guy/lady. This came from an old friend, Irene Zastrow, a fantastic, creative cook, who got  
it from her mother, and it usually disappears fast because of the fabulous flavor. Great  
party food!  
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4
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lb. liverwurst, room temperature  
oz. soft cream cheese  
/4 cup mayonnaise  
tbsp. Worcestershire sauce  
drops Tabasco sauce  
/4 tsp. garlic salt  
tbsp. dill pickle juice  
/4 cup finely chopped dill pickles  
/4 cup finely chopped onions  
Mix all ingredients well, then pour into a small oblong mold lined with Saran Wrap.  
Chill in refrigerator for 24 hours. Serve with woven wheat or Ritz crackers, or other  
fairly plain crackers.  
About the Author: Beth Anderson is the author of five novels. Her last two, published  
by Clocktower Books, are NIGHT SOUNDS and MURDER ONLINE. Both are  
mysteries, but Beth also writes mainstream novels; her next book with Clocktower will  
be a mainstream romance, SECOND GENERATION, due out in March, 2001.  
Author's URL: http://www.bethanderson-hotclue.com  
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