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Valentine’s Day Recipes
Pink Mashed Potatoes
Ingredients:
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4 potatoes
1/2 cup milk (heated in the microwave)
4 tablespoons butter
Salt and pepper
Red food color
Directions:
Peel potatoes and cut into 10-12 pieces, put in pot, cover with water and bring to a
boil. Reduce the heat, and cook for about 20 minutes, until the potatoes are tender.
Turn off the stove, pour the potatoes into a colander and shake to get the water off.
Out the potatoes in a bowl; with an electric mixer or hand beater, beat the potatoes,
butter and a little salt and pepper, adding the milk while you mix. Add food color
carefully until it is a pretty color
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