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Ingredients:
1
(
ingredients to make bread)40 little smokie sausages
package carbolite bread mix
maybe the keto yeast bread would work -but I prefer carbo-lite
4
4
0 strips cheese approx 1" long by 1/4" wide
0 strips thin jalapeno 1" long by 1/4" wide(optional)
How to Prepare:
Make bread in bread dough according to package directions either by
hand or in bread machine. As soon as it's done mixing, remove and
put in an oiled bowl and let rest for 20 minutes. Cut dough into 4
equal pieces, working with 1 at a time and keeping the others
covered to keep from drying out. Cut dough section into 10 pieces
and flatten with the heel of your hand until it's about 2"x2"
square. Place a little smokie, a cheese strip and a jalapeno strip
(
if using) in the center and roll the dough around it, pinching the
seams to seal (dampen your fingers with water if needed). Place seam
side down on a cookie sheet that has been sprayed with butter
flavored cooking spray. Once all the pigs are made, spray the tops
with the cooking spray and place in a warm, draft free place (like
an oven) to rise for 1 hour. If you notice any coming apart, pinch
the seams again or else the cheese will run out as they bake.
Preheat oven to 350f. Bake pigs until golden brown. Makes 40
appetizer pigs. Serve with assorted dipping sauces.
CarbsPerServing:5
Pork Rinds (Nachos)
Prep Time:3 minutes
Ingredients:
Serves:2,10,10,10
Effort:Easy
Pork Rinds
Cheddar CheeseSour Cream
Green Onions
Salsa
How to Prepare:
On a microwavable plate, spread pork rinds. Top with graded cheddar
cheese. Microwave for about 20 seconds or so (until cheese melts
into pork rinds). Use sour cream and/or salsa for dipping.
Potato Skins
Serves:1,10,10,10,10,10,10
CarbsPerServing:depends on how much cheese/sour cream
Prep Time:5 minutes
Ingredients:
Effort:Easy
shredded cheese of your choice (I recommend colby-jack or cheddar)
bacon bits
sour cream
How to Prepare:
Sprinkle the cheese into a small pan and cook until lightly brown on
the edges and "lacy" in the midde (drain off extra oil if you can).
Top with bacon bits and cook about 30 seconds longer.
Remove from heat, top with sour cream and enjoy!
These taste so much like a real potato skin if you let the cheese
get pretty crispy on the bottom!
Please E-mail me @ rreed21527@aol.com if you loved these or if you
have a recipe to share with me! :)
Quicky Avocado Dip Serves:one
Prep Time:1 minute
Ingredients:
Effort:Easy
1
1
1
/2 Haas Cal. Avocado
tbsp salsa (your choice heat)1 tbsp cream cheese
tsp shelled sunflower seeds
1 tbsp Hellmans Mayo
How to Prepare:
Mash all together and serve with 5 or 6 pork rinds.
Very quick and easy and tasty.
Quick Tuna Dip
Effort:Easy
Ingredients:
Prep Time:10 minutes
2
1
1
cans tuna
tsp lemon juice
tsp onion powder
8 oz cream cheese, softened
2 tsp horseradish1/4 tsp salt
1/4 tsp liquid smoke
How to Prepare:
Mix all ingredients together and form into a ball. Refrigerate.
Serve with celery, cheese slices, or low carb crackers.
Serves:2
Ramuki
CarbsPerServing:no counts provided
Ingredients:
package fresh chicken livers1 slices thin sliced bacon
Effort:Easy
1
How to Prepare:
Make livers easier to handle by dropping into boiling water. Quickly
remove and cool. This step can be skipped if you don't mind handling
raw liver.
If livers are large, cut in half. Wrap 1/2 slice of bacon around
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