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Simply Divine Casserole
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(8 ounce) package medium egg noodles
pounds ground beef
(15 1/2 ounce) jar Ragu plain spaghetti sauce
(8 ounce) can tomato sauce
teaspoon Worcestershire sauce
Salt and pepper to taste
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(12 ounce) container cottage cheese
ounces cream cheese
/2 pint sour cream
or 4 green onions, chopped
/2 cup (1 stick) butter, melted
Boil, drain and rinse noodles. Brown meat well; add Ragu, tomato sauce, Worcestershire sauce, salt
and pepper. Let meat cook with sauce for a few minutes.
In medium bowl, mix cottage cheese, cream cheese, sour cream and green onions. Grease 2 (2−quart)
casserole dishes. Place 1/4 noodles in each casserole. Pour a little melted butter over noodles. Add 1/2
cheese mixture to each casserole. Add remaining noodles; drizzle with remaining butter and top with
meat mixture. Bake at 350 degrees F for 35 to 45 minutes.
Freezes well.
Simply Divine Casserole
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