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Western Meal−In−One
1
1
1
1
1
1
1
1
1
3
pound ground beef
tablespoon vegetable oil
clove garlic, minced
teaspoon salt
large onion, chopped
green bell pepper, chopped
teaspoon chili powder
can tomatoes
can kidney beans, undrained
/4 cup uncooked rice
Tomato juice (optional)
1
3
/4 cup chopped ripe olives
/4 cup grated Cheddar cheese
Brown ground meat in oil until crumbly. Add garlic, salt, onion, green bell pepper and chili powder.
Sauté for 5 minutes or until vegetables are limp. Mix in tomatoes, kidney beans and rice. Add a little
water or tomato juice as needed. Turn into a greased 2−quart casserole. Bake, covered, at 350 degrees
F for 45 minutes.
Sprinkle with olives and cheese. Uncover. Bake 15 minutes longer or until cheese is melted.
Serves 8.
Western Meal−In−One
397
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