| 43 | 44 | 45 | 46 | 47 |
| 1 | 21 | 42 | 63 | 84 |
|
Five Cheese Baked Ziti
Sauce:
2
2
2
1
4
1
1
1
2
1
large cans crushed tomatoes
small cans tomato sauce
small cans tomato paste
medium onion, chopped
garlic cloves, chopped
tsp. salt
tbsp. garlic powder
tbsp. onion powder
tsp. chili powder
tsp. pepper
Ziti:
2
2
2
2
2
2
lbs. ziti
15 oz. pkgs. of ricotta cheese, skim or whole
cups shredded swiss cheese
cups parmesan cheese
cups shredded provolone
cups crumbled bleu cheese
1
. Make sauce first. Combine all ingredients and simmer for 1
hour or until ready to use.
2
. In large bowl combine all the remaining ingredients and mix
well. Add in half the sauce and mix well.
3
. When ziti is cooked drain very well and add in to sauce and
cheese mixture. Mix well.
4
. In 1 or 2 baking dishes pour in ziti mixture and you may want
to add some sauce to the top and garnish with sauce and parsley.
5
. Bake at 350° for 45 minutes. Let set in oven for 15 more
minutes and serve.
6
. Serve with salad and bread.
Five Cheese Baked Ziti
40
Page
Quick Jump
|